Recipe of Perfect #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes

#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:

1. {Take 2 cups of chickpea flour.
2. {Make ready 2 tablespoons of corn flour.
3. {Make ready 1/2 cup of methi (methi) leaves.
4. {Make ready 1/4 of green chilli (finely chopped).
5. {Get 1 of pea sized piece of ginger (finely chopped) [optional].
6. {Get 2 tablespoons of yogurt/ vegan yogurt [optional].
7. {Get 1/4 teaspoon of red chilli powder.
8. {Prepare 1/4 teaspoon of turmeric powder.
9. {Take 1/4 teaspoon of ground cumin.
10. {Prepare 200 ml of water.
11. {Take to taste of Salt.

Steps to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:

1. In a mixing bowl, mix all the dry ingredients, methi leaves, chopped green chilli and ginger.
2. Add the water while stirring well, so there are no lumps. [You can add 2 tablespoons of yougurt/vegan yougurt, should you wish to].
3. Set a medium frying pan over a medium heat and carefully wipe it with some oiled kitchen paper..
4. When the pan is hot, pour the batter on the pan and cook the pancake for 1 minute on either side..
5. Serve warm with your favourite condiment - here I have served them with peanut chutney [But I also really like these with good old tomato ketchup 😛].

So that is going to wrap this up for this exceptional food #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!